Check your pantry or garage ASAP. “FDA guidancedoes not allow inorganic arsenic levels in apple juice to exceed 10ppb (parts per billion). The recalled Great Value apple juice exceeds action levels by 3.2ppb. Simply Recipes / Getty Images Great Value is Walmart’s private-label brand. The recalled products are Great Value apple juice eight-ounce bottles sold in six-packs and marked as 100% Juice. The UPC is 0-78742-29655-5, and the best-if-used-by date is DEC2824 CT89-6....

Kind of like a pecan pie, but with walnuts in a custardy base sweetened with maple syrup. Where my parents live in Sacramento, their house is surrounded by huge walnut trees. The housing development is in what was formerly a commercial walnut orchard. Elise Bauer We harvested 500 pounds of walnuts a year, just from our five trees. Growing up, pretty much any recipe calling for pecans we would just substitute walnuts....

German-style with ground walnuts and a mocha whipped cream frosting. These ingredients are simmered until thick, then cooled and folded in with stiffly whipped cream. The result is a light, creamy frosting with a lovely chocolate coffee mocha flavor. Elise Bauer The original recipe is a clipping that a friend of Gabi’s gave her years ago. Think of it like making a sweet souffle, with ground nuts in the batter....

Made from parsley and walnuts instead of basil and pine nuts. Pesto making is just something you do with all that bounty. It’s just as green, garlicky, cheesy, and nutty. Elise Bauer And great on pasta, withbeef, or as a sandwich spread. I’ll even put it in cheese tacos. Or just keep dipping my fingers in until it’s all gone. Scrape down the sides of the bowl, then pulse again....

You’ll want to eat a dozen. They freeze and ship well too! Simply Recipes / Cambrea Bakes This was my all-time favorite Christmas cookie when I was growing up. Simply Recipes / Cambrea Bakes So fast that I got caught once as a boy purloining several. When I proclaimed my innocence, mum noted the powdered sugar on my face. No matter what you call them, these cookies are addictive. Cambrea Bakes...

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Priya Krishnas book Priyas Kitchen Adventures is the cookbook the author wishes she had as a child. Her publisher approached her with the proposal, which led to her latest cookbook,Priyas Kitchen Adventures. My publisher said, You have a really youthful voice. Simply Recipes / Photo Illustration by Wanda Abraham / Marc Franklin So many [of the books] didnt feel like they were for me, she says. The recipes arent cutesy, either....

This 100-year-old one-bowl cake is an easy and flavorful retro dessert. War cake is a rustic cake loaded with dried fruit and spices. Its denser than a pound cake but not yet in fruitcake territory. Simply Recipes / Mark Beahm More utilitarian than showstopper, war cake is not the prettiest cake Ive displayed on my kitchen table. But its whats on the inside that countsa beautiful flavor and texture that stays moist for days....

Heres how to safely water bath can, plus the canning equipment youll need. Sally Vargas / Simply Recipes Home canning is a passport to all sorts of food preservation adventures. The most common form of home canning is water bath canningprobably because its the most straightforward. Sally Vargas / Simply Recipes Its not rocket science, but there are lots of steps and required equipment to get familiar with. Stick around and well walk you through it so youcancan with confidence....

The kind you should buy depends on what you want to use it for. Simply Recipes / Getty Images As it turns out, tuna salad doesnt have to be boring and bland. ), has now happily been replaced byrice vinegar-spiked renditionsorzesty iterations containing beans. Simply Recipes / Getty Images What Is the Difference Between Oil- And Water-Packed Tuna? The oil saturates the fish, resulting in these texture and taste differences....

Simple salad with fresh peppery watercress and a hot bacon apple cider dressing. Watercress salad is one of our favorite family salads. We serve it with a warm, sweet and sour bacon dressing that perfectly complements the peppery watercress greens. Elise Bauer I love this watercress salad! It’s like a wilted spinach salad, only less wilted, and more peppery. This throw in of watercress is thicker, crunchier, and stronger flavored than the tender watercress grown hydroponically....

There was a creek that ran along where we would hike, and in this creek, grew watercress. “Well, that’s why they call it ‘water’ cress,” explained my dad. Have you ever had watercress? Elise Bauer The real kind with thick stems and a spicy bite? They sell some aquaculture baby watercress at Whole Foods, but I refuse to buy it. Because to me, it’s not the real stuff. Elise Bauer...

Drinking one is my daily treat. Spoiler alert: They did not disappoint! If you enjoytraditional mojitosand lime-flavored sparkling water, this will be the one to reach for. Simply Recipes / Getty Images But don’t worry, fresh produce isn’t a requirement for its enjoyment. This effervescent drink stands on its own. It’s lightly floral and decidedly elegant but can come off astringent when consumed for a while. Simply Recipes / Photo Illustration by Wanda Abraham / Retailer below...