Sous Vide Teriyaki Salmon! This is an easy freezer meal, plus it makes the most tender, tastiest fish EVER. (And NO fishy aromas!) Emma Christensen Simple teriyaki marinade with soy sauce, brown sugar, rice vinegar, garlic, and ginger. For reasons which will shortly become clear. But perfectly cooked salmon isnt the only thing this recipe has going for it. Emma Christensen No, the other attraction is that this sous vide recipe makes anoutstandingfreezer meal....

Make traditional cornbread in a cast iron skillet. It’s the ideal partner for a bowl of chili or a plate of ribs. Anytime you write about cornbread, it’s likely to stir up controversy. Simply Recipes / Sally Vargas It also tends to be rathercrumbly. We also experimented with including or leaving out an egg. Result:Either way works! Simply Recipes / Sally Vargas Sugar Is Optional If you are new to making southern cornbread, take note of the following....

Its the kind of side dish thatll steal the show. Yes, its packed with yellow squash cooked until tender. But its appeal lies squarely in its buttery cracker topping. Simply Recipes / Ciara Kehoe This easy casserole is a side dish welcome at any potluck, Sunday dinner, or gathering. Its commonly found as an option at Southern meat-and-three restaurants, but its so simple to make at home. Often the cookbooksonlysquash recipes, in fact....

Make these slow-cooked greens with a ham hock and a dash of hot sauce. This was how greens weresupposedto be servedalive, vigorous, and most of all, emerald green. So you’re able to imagine my shock when I first encountered Southern-style collard greens. Sally Vargas My First Time Eating Collard Greens It was more than 20 years ago. I was one of the only white employees of a black-owned weekly newspaper in Madison, WI....

Its ready in under 20 minutes. It helps that the vegetable lasts forever in the fridge, taking the pressure off. I cant remember when Ive thrown out fresh cabbage because it went bad. Simply Recipes / Ciara Kehoe One of my favorite ways to prepare cabbage goes back to my roots in Tennessee. It also happens to be one of the quickest and easiest. The Southern Method for Cooking Cabbage What sets Southern cabbage apart?...

Need something quick and delicious for dinner? This Southwest Skillet Chicken is easy, freezer-friendly, and ready in 35 minutes. Make it with beans, corn, and bell peppers! Alison Bickle Chopped peppers, frozen corn and canned black beans round out the dish. This one-skillet dinner is ready in 20 minutes or less. Do whatever works for you! Alison Bickle I wouldnt go any smaller than a 12-inch skillet (measured across the top)....

Do you love a goodthree bean salad, you know, the kind with a sweet vinegary dressing? How To Make a Mexican Bean Salad This Mexican bean salad is a riff off the standard. All items that we happened to have in our pantry or fridge this week. Elise Bauer Fill a medium sized pot halfway with well salted water. Bring to a boil. Green beans can be highly variable in how long it takes to cook them to tenderness....

Boiled eggs marinated in sweetened soy sauce for any time of day! If youre in a rush to eat them, its okay to marinate them for less time. Just drizzle the eggs with some of the marinade while you enjoy them. Simply Recipes / Alison Bickel Otherwise, serve them chilled as a snack or on top ofriceor noodle soup. The Many Varieties of Soy Sauce Eggs Soy sauce eggs are common in several Asian cuisines....

Simply Recipes / Photo Illustration by Wanda Abraham Soy sauce was a staple growing up. Its no longer just found at Asian restaurants. Its become a staple for many as a quick shot of umami to everything from gravy tosalad dressing. Simply Recipes / Photo Illustration by Wanda Abraham More recently, tamari has become a popular addition to the Western pantry. Can they be used interchangeably? Do I need to stock both in my kitchen or just one bottle?...

Theres a reason this classic Italian spaghetti has stood the test of time. Simply Recipes / Alison Bickel If ever there was a pantry pasta, this is it. Its just the dish to lean on when someone cries theres no food in the house! Simply Recipes / Alison Bickel What Is Aglio e Olio? Aglio e olio translates literally to garlic and olive oil, the essential ingredients in the recipe....

This 5-ingredient Italian pasta is loaded with flavor and ready in under 30 minutes. Who can resist that hair toss? A couple of years ago sheposted a videoof assassins spaghetti and Ive been obsessed ever since. Simply Recipes / Mihaela Kozaric Sebrek Over two years later, I think Ive perfected it. Now Im here to share the recipe with you. What Is Assassins Spaghetti (Spaghetti all’Assassina)? Simply Recipes / Mihaela Kozaric Sebrek...

Spaghetti and meatballs is such a comfort food classic. Simply Recipes / Ciara Kehoe Spaghetti and meatballs, what’s not to love? I adapted the following recipe slightly from Rick’s original, and we love it! Simply Recipes / Ciara Kehoe Tips for Making the Best Meatballs It’s all about the meatballs, right? Here are some tips to ensure that yours are the best: Why San Marzano Tomatoes? Roma tomatoes) with fewer seeds and thicker flesh that are particularly well suited for tomato sauce....

Spaghetti squash carbonara recipe is a lighter, vegetable-forward version of classic pasta carbonara. Strands of spaghetti squash are topped with a creamy sauce and salty pancetta. Simply Recipes / Hannah Zimmerman Spaghetti carbonarais a classic pasta dish, beloved for its creamy, savory sauce. Simply Recipes / Hannah Zimmerman The cooked squash produces strands similar to spaghetti, making a nutritious base for the flavorful sauce. I love to cook with spaghetti squash....