The white negroni is a warm-weather riff on the classic cocktail.
Having created this while on a trip, the French ingredients proved hard to come by outside of France.
Its certainly a favorite cocktail variation of mine.
Simply Recipes / Elana Lepkowski
The vivid yellow-orange color is from gentian root, which also imparts the bitter flavor.
Stir until cold, about 20 seconds.
Strain into a coupe glass and garnish with the lemon peel.
Simply Recipes / Elana Lepkowski
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Simply Recipes / Elana Lepkowski
Simply Recipes / Elana Lepkowski
Simply Recipes / Elana Lepkowski
Simply Recipes / Elana Lepkowski
