What’s in season in September?

We’ve all heard the advice to eat foods with color from the rainbow, right?

Well you’re free to’t beat September for rainbow foods.

September Produce Guide

We have all the colors here!

What’s in season in September?

You’ll also still find plenty of cucumbers, summer squash, and stone fruit.

Varieties of tomatoes

Image: Lori Rice.Lori Rice

Eggplants and green beans are peaking in early September.

Apples are the fruit that define September for me.

Have you made plans to go apple picking yet?

Applesauce

Elise Bauer

You’ll also find a bounty of figs and grapes.

Timed perfectly to ripen alongside the chiles are husk covered tomatillos, what you need for making salsa verde.

They will eventually turn red.

Chicken Normandy

Elise Bauer

Apples

Time forapplesauceandapple pie!

Look for Jonagold, Braeburn, Fuji, yellow Golden Delicious, and tart green Granny Smith.

Grapes

Fill out the colors of the rainbow with different varieties of seedless table grapes.

Applesauce cake, frosted and with a piece removed.

Sally Vargas

Or if you happen to have grapevines, make your ownhomemade grape juice!

Tomatillos

Tomatillos may look like green tomatoes in husks, but they are just remotely related.

Use tomatillos for Mexican salsa verde.

Waldorf Salad

Elise Bauer

Scroll down for September produce recipe ideas!

Applesauce

Delicious homemade applesauce recipe!

There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to make!

Roast Chicken with Grapes

Elise Bauer

Applesauce Spice Cake

Welcome fall with this easy applesauce cake!

It’s rich, moist, and fragrant with cinnamon, nutmeg, cloves, and allspice.

Top with cream cheese frosting or leave plain.

Concord grapes hanging from grapevine

Elise Bauer

Homemade Grape Juice

There’s nothing better than homemade grape juice.

Step-by-step instructions with photos on how to make your own grape juice from scratch.

Small batch, takes only a few minutes to make in the microwave!

Microwave Fig Jam

Elise Bauer

It’s tangy, sweet, and savory, and filled with flavor!

Easy to make, elegant presentation.

Eggplant Caviar

Terrific smoky eggplant caviar dip!

Pork Tenderloin with Figs and Olives

Marinated Pork Tenderloin with Figs and Olives is a classic Mediterranean dish. It’s tangy, sweet, and savory, and filled with flavor! Easy to make, elegant presentation.

Perfect to spread over crackers for an easy and delicious appetizer.

Green Chile Cornbread

Flavorful and tender Green Chile Cornbread!

Packed with corn, cheese, and Anaheim or Hatch green chiles.

Japanese Eggplant with Tahini Sauce

Elise Bauer

Green Chile Mac and Cheese

What could make mac & cheese even better?

Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!

Eggplant Caviar

Elise Bauer

Pork and Poblano Stew

Elise Bauer

Green Chile Cornbread

Elise Bauer

Green Chile Mac Cheese

Elise Bauer

Tomatillo Salsa Verde

Elise Bauer

Salsa Verde Chicken Enchiladas

Elise Bauer

Green Bean Salad with Basil and Parmesan

Elise Bauer

French Green Beans Haricot Verts

Elise Bauer