Updated onMay 02, 2024
Why is everyone suddenly putting rice in their waffle maker?
We made the popular sushi waffle and now we know.
I used to think mywaffle ironwas just for… waffles.
You know, themorning,Belgiankind ofwaffles.
Try this recipe, and your waffle maker might just start getting used more for dinner than breakfast.
What Are Sushi Waffles and How Did They Get So Popular?
How to Make Crispy Rice Sushi Waffles
This is a recipe thats very flexible and customizable.
If you prefer something else, go for it!
I used about 2 tablespoons each of regular soy sauce, brown sugar and rice winevinegar.
The same goes for the hot sauce and Japanese mayonnaiseI used a spicy sriracha mayo and it was great.
The recipe below makes four sushi waffles.
Marinate for at least 30 minutes, or ideally a few hours.
In a rice cooker, or on the stove,cook the rice.
Place salmon skin-side up on a foil-lined baking sheet.
Take out of the oven, remove skin and flake the fish with a fork.
If youre looking for more salmon recipes, then learn how to makemiso salmon.
Heat the waffle maker on its highest heat, and grease with oil or cooking spray.
Pack the rice into waffle maker and let cook for about 8 minutes or until crispy and golden.
Mash the avocados together with the lime juice into a paste.
Once the waffle is crisp and ready, place it on a plate.
Smear the top with your avocado paste, and then add a layer of sliced cucumbers.
Add the flaked salmon.
Sprinkle sesame seeds on top and serve with pickled ginger and a lime slice.
While youre at it, learn how to makecrispy rice.
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