22, 2022

Our home economists use stone-ground mustard to flavor moist veal chops.

They easily bake in the oven for a quick-and-easy entree.

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Pork Chops with Creamy Mustard Noodles

Pork Chops with Creamy Mustard Noodles

Pork Chops with Creamy Mustard Noodles

Pork Chops with Creamy Mustard Noodles

Pork Chops with Creamy Mustard Noodles

Pork Chops with Parmesan Sauce

Pork Chops with Parmesan Sauce

Sage Pork Chops with Cider Pan Gravy

Sage Pork Chops with Cider Pan Gravy

Herb-Crusted Pork Loin

Herb-Crusted Pork Loin

Parmesan-Crusted Pork Chops

Parmesan-Crusted Pork Chops

Pan-Seared Lamb Chops

Pan-Seared Lamb Chops

Spice-Rubbed Lamb Chops

Spice-Rubbed Lamb Chops

Honey Mustard Pork Chops

Honey Mustard Pork Chops

Breaded Mustard & Sage Pork Cutlets

Breaded Mustard & Sage Pork Cutlets

Parmesan Crusted Pork Chops

Parmesan Crusted Pork Chops

Grilled Vegetable Salad with Poppy Seed Dressing

Grilled Vegetable Salad with Poppy Seed Dressing

French Veal Chops

French Veal Chops

Grilled Veggies with Mustard Vinaigrette

Grilled Veggies with Mustard Vinaigrette

Prosciutto-Pepper Pork Chops

Prosciutto-Pepper Pork Chops

Grilled Honey-Mustard Pork Chops

Grilled Honey-Mustard Pork Chops

Herbed Lamb Chops with Crispy Potatoes

Crusted Pork Chops

Crusted Pork Chops

Dijon Pork Chops with Cabbage and Fennel

Dijon Pork Chops with Cabbage and Fennel

Almond Pork Chops with Honey Mustard

Almond Pork Chops with Honey Mustard

Veal Chops with Mustard-Sage Crust

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