Get this 5-ingredient scrumptious dinner on the table in nothing flat.

The key is using a taco seasoning you truly love because its the most dominant flavor.

Ways to Power Up Your Taco Bowls

This simple yet satisfying dinner takes well to your personalization.

Plate of 5-ingredient turkey taco bowl at a table setting with a glass of water and a bowl of lime wedges

Simply Recipes / Photo by Fred Hardy II / Food Styling by Ana Kelly / Prop Styling by Shell Royster

Meals With Just Five Ingredients

Turkey Taco Bowls

This recipe was developed by Liv Dansky.

Remove from heat and stir in 1/2 cup of the cilantro.

Divide the rice and optional shredded lettuce evenly among four bowls.

Plate of 5-ingredient turkey taco bowl at a table setting with a glass of water, bowl of lime wedges, and a fork on a table napkin

Simply Recipes / Photo by Fred Hardy II / Food Styling by Ana Kelly / Prop Styling by Shell Royster

Let the turkey and rice come to room temperature before transferring them to an airtight container.

Store in the refrigerator for up to 3 days.

Reheat in a skillet until warm throughout.

Cooked ground turkey in a skillet for 5-ingredient turkey taco bowl recipe

Simply Recipes / Photo by Fred Hardy II / Food Styling by Ana Kelly / Prop Styling by Shell Royster

Leave us stars and a review below!

Taco seasoning mixed into the ground turkey in the skillet for 5-ingredient turkey taco bowl recipe

Simply Recipes / Photo by Fred Hardy II / Food Styling by Ana Kelly / Prop Styling by Shell Royster

Plate of 5-ingredient turkey taco bowl at a table setting with glasses of water, bowl of lime wedges, a fork on a table napkin, a bowl of cilantro and sliced radish, and stack of plates and forks

Simply Recipes / Photo by Fred Hardy II / Food Styling by Ana Kelly / Prop Styling by Shell Royster