You dont need measuring cups or a mixer to make this treat.
Turns out I was pregnant again, so there would be no delicious cheese in my foreseeable future.
Tiktok became my way of escaping into French culture.
Simply Recipes / Laurel Randolph
Yes, c’mon.
What Is Gateau au Yaourt?
Its also incredibly easy.
Simply Recipes / Laurel Randolph
While this all seemed incredibly idyllicjust picture a preschooler making you a cake!I was a bit skeptical.
Ilovebaking with a scale.
But as soon as I tried the recipe all of that went away.
Simply Recipes / Laurel Randolph
He did an excellent job and was so proud of himself!
The size of your yogurt doesnt really matter, you just need to ensure you stick to the ratio.
I promise this is one recipeanyonecan make with great results.
Simply Recipes / Laurel Randolph
Preheat the oven to 350F.
In a large bowl, whisk together the yogurt, oil, eggs, and vanilla extract.
Add the sugar to the bowl and whisk for 1 to 2 minutes, or until well combined.
Let cool in the pan for about 30 minutes, then remove the ring.
Let cool completely before slicing and serving.
Garnish with a dollop of whipped cream and fresh fruit of choice.
Customize This Cake
This cake is endlessly adaptable.