you might make it with any berries you like.
And I often end up being tasked with dessert since everyone knows Im a practiced baker.
Pie is ideal, but it takes some time and effort.
Simply Recipes / Laurel Randolph
Ultimately, all I ever want for dessert is a really good slice of cake.
Ive made it countless times since then, and its now my summer go-to.
I added a small splash of lemon extract to the batter and swapped the cinnamon fornutmeg.
Simply Recipes / Laurel Randolph.
I also used half olive oil and half butter and decreased the sugar to 2/3 cup.
Im not sure Ive ever made this blueberry cake the same way twice, and it works every time.
What are you waiting for?
Make yourself a blueberry cake!
