They blow everything else out of the water.

For us tortilla chip lovers, things have never been better.

And to my surprise, I found them at ALDI.

aldi sign on the top of a building

Simply Recipes / Getty Images

They blow everything else out of the water.

What are these incredible chips?

El Milagro Totopos in an unassuming brown paper bag.

bag of El Milagro Corn Chips over a colorful background

Simply Recipes / El Milagro

While theyre not exclusive to ALDI, they are easily the best chips to ever grace the store.

Sturdy and toothsome, every bite is packed with crunch.

We at El Milagro use this aging technique that gives El Milagro Totopos their authentic taste and crunch.

El Milagro Totopos, meanwhile, are clearly made from quartered corn tortillas.

Theyre huge, too; each chip is at least two good bites.

And theyre rigid enough to stand up to heavy-duty salad and dips.

Their pure corn flavor is what I love most about them, though.

Other chips are merely shingles in comparison.

I had them topped withcurry rice saladfor that double-carb thrill.

I madesalsawith fresh summer tomatoes, and we devoured them.

My boyfriend is the most devoted connoisseur of chips I know and has the physique to prove it.

One bite, and he was convinced of the superiority of El Milagro’s chips.