The best green salads are super crisp and chilled.
“The cold water helps revive wilted greens, making them more crisp and appealing for salads.”
Valdes adds that the icy bath also helps remove any remaining dirt on the greens.
Simply Recipes / Getty Images
Simply Recipes / Alison Bickel
Valdes isn’t the only chef who uses this simple technique.
Valdes also says to dress the greens just before serving to prevent wilted, soggy lettuce.
Avoid adding too much dressing.
Simply Recipes / Alison Bickel
“Start with a little and add more if needed,” he says.
So, grab some ice and get the cold, crispy greens of your dreams.
I promise that giving your greens an ice bath is a lot more pleasant thancold plungingyourself.
Simply Recipes / Lori Rice
