It’s full of tangy flavor and takes less than 30 minutes to make.
I Googled “yellow mustard chicken” and came across theTangy Mustard-Herb Roasted Chickenon French’s website.
The dish was not only incredibly easy, it was also totally delicious.
Simply Recipes / Ciara Kehoe
I was shocked by how good it was, but I really shouldn’t have been.
It turns out that the ingredients in Dijon and yellow mustard are not that different.
The primary ingredients in both are mustard seeds, distilled vinegar, salt, and water.
Simply Recipes / Ciara Kehoe
It’s actually fromturmerica natural ingredient and what gives curry powder its color.
So it’s not a surprise that yellow mustard is a smart way to flavor chicken.
Place the chicken on a sheet pan or in a baking dish.
Use a spoon or silicone brush to cover the chicken pieces with the mustard mixture.
Bake the chicken for about 20 minutes.
An instant-read thermometer should measure 165F at the thickest part of the thigh.
Out of fresh garlic?Swap in garlic powder or some minced onion or shallots.
5 Ways to Turn This Mustardy Baked Chicken Into a Meal
This chicken is super versatile.
Here are some of my favorite ways to round out my dinner plate when I make it.
