I’m going to make this on repeat.
My family loves it for snackingfor grown-up cocktail gatherings and dinner parties with kids alike.
I use any kind of cereal and my favorite mix-ins.
Simply Recipes / Meghan Splawn
There are so many variations.
My party mix-loving family raved so much about it!
It also differs from Chexs original snack mix recipe in a few key ways.
Simply Recipes / Meghan Splawn
Adding this smaller cereal makes the mix even more snackable.
It’s so smart!
So, heres how to scale the retro version down for a more reasonably sized batch.
You’ll need:
Heat the oven to 250F.
Line two large baking sheets with parchment paper.
Mix the cereals, pretzels, and nuts in a large bowl.
I use my immersion blender to blend the oil, Worcestershire sauce, seasoned salt, and garlic salt.
Drizzle the oil mixture on the cereal mixture and toss to coat.
Divide the party mix between the two prepared sheet pans and bake for 45 minutes.
Toss the party mix every 15 minutes to help toast it evenly.
Cool for 10 minutes, and try not to devour them all at once.
