You shouldn’t keep it on the counter for as long as you think.
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There is one ingredient I cannot live without: butter.
According to Engen,butter should not be left out for more than four hours.
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Leaving butter unrefrigerated can affect its color and flavor.
Good thing I didnt wind up making cookies the other day.
Those sticks had been out for almost eight hours!
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What About Butter Stored in a Butter Keeper or Butter Dish?
What about in the fridge?
This is what Ill be doing from now on.