It has a secret ingredient that makes it extra special.
Now that were acquainted, cracker salad has become a trusted friend.
What Is Cracker Salad?
Simply Recipes / Stephanie Ganz
I would, however, avoid flatbread-style crackers or water crackers.
Theyre not going to give you the crumbly texture that defines this particular dish.
If you want a little sharpness, add some thinly sliced red onion or scallions.
Simply Recipes / Stephanie Ganz
Fold it all together and serve immediately so the crackers retain a bit of crunch.
Add the chopped tomatoes and red onion (if using).
Crumble the saltine crackers on top.
Simply Recipes / Stephanie Ganz
Gently fold the dressing into the mixture, and serve immediately.
Here are a few suggestions to make it even better.
