Here’s how to prevent potatoes from sprouting so they’re safe to eat.
Simply Recipes / Wanda Abraham
Potatoes are my favoritethey are the ultimate comfort vegetable.
I love themmashed,baked, stewed, or fried.
Simply Recipes / Wanda Abraham
In general,you shouldnt eat sprouted potatoesbecause it means theyve produced natural toxins.
Sprouted potatoes produce the chemical solanine in their sprouts, which can be toxic if consumed.
However, ideal storage conditions can make these popular vegetables last much longer.
Alison Bickel | Art Banner Credit: Elena Resko
5 Ways To Prevent Potatoes From Sprouting
1.
The United Kingdom’sFood Standards Agency(FSA) says storing potatoes in the fridge is safe.
Keeping them in the refrigerator can extend the shelf life of potatoes by3 to 4 months.
Alison Bickel | Art Banner Credit: Elena Resko
Instead swap the plastic for a paper bag, mesh bag, or ventilated bin.
A plastic bag can encourage moisture, which can lead to mold and rotting.
Store potatoes away from certain fruits and vegetables:
It also matters what company your potatoes keep.
Dont store them near apples, avocados, tomatoes, or other types of produce that releaseethylene.
Thats a gas produced by some produce that can cause sensitive fruits and vegetables to ripen more quickly.
Avoid ones that have agreen tinge.
Thats chlorophyll which indicates that the potato has been exposed to light.
And when potatoes have been exposed to light, thats where the toxin solanine can become harmful when concentrated.