It’s a pantry MVP I stock up on every time I go to TJ’s.
While you might find decent canned salmon elsewhere, they usually cost a lot more.
Beyond the price, though, this is seriously good salmon.
Simply Recipes / Sarah Crowder
After forming the patties, I shallow-fry them quickly in a skillet.
It’s so easy!
I rarely have any leftovers.
Simply Recipes / Photo Illustration by Wanda Abraham / Retailers above
Or use the cold dip as a spread on pumpernickel bread with sliced cucumbers for sophisticated-looking canapes.
It would be excellent mixed into a cream sauce like Alfredo, too.
Its straight up one of the most versatile cans you’re able to stock in your pantry.
