Refrigerating them can ruin their texture and flavor.
But all of my veggies go straight into the crisper drawer.
Not so fast, says Josh Alsberg, owner ofRubinette Produce Marketin Portland, Oregon.
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Not all vegetables belong in the fridge.
The top three veggies you should keep out of the fridge arebasil, potatoes, and onions.
Lets get into why.
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Why You Shouldnt Refrigerate These Veggies
1.
Basil
While most soft-leaved herbs dont do well in the fridge, basil fares the worst.
This aromatic herb will turn brown quickly in the refrigerator, says Alsberg.
These tubers can get woody and taste unpleasant when refrigerated, Alsberg explains.
The cold temperature disrupts their structure, making them dense and grainy rather than light and tender when cooked.
How Do You Keep These Veggies Fresh?
ensure the leaves dont touch the water, as excess moisture can cause them to rot.
Refresh the water every few days to keep the plant perky and vibrant.
A cool, dark place like a pantry, basement, or cupboard is best for potatoes.
Many come in paper bags with holes punched in them, which allow for ventilation and prevent moisture buildup.
The key is to avoid trapping excess moisture, which can lead tosproutingor mold.
If youre short on space, use separate storage bins or baskets to create airflow while keeping them apart.
