It couldn’t be easier but tastes like you mixed up something complex.
For attendees, bringinga low-lift cocktailis an easy way to contribute to the festivities that any host would appreciate.
Luckily, said cocktail does not need to be complicated.
Simply Recipes / Getty Images
you’re free to call me lazy, I dont mind.
Ill keep your secret if youll keep mine.
Good options include a wine glass, champagne flute, rocks glass, or collins glass.
Simply Recipes / Laurel Randolph
If your bottles are well-chilled, you wont need any ice.
For one large cocktail, combine 3 ounces of each.
For a smaller cocktail, use 2 ounces of each.
Simply Recipes / Laurel Randolph
Garnish with an orange peel, if desired, and serve immediately.
I recommend chilling the bottles and serving neat rather than with ice.
Lemon peel would also be good.
