Its ready in just five minutes and endlessly customizable.
Hey, Ill take the compliment!
My shortcut version uses aflour tortillainstead of a paratha, and I like to serve it folded in half.
Simply Recipes / Shayma Saadat
It can also serve as a quick dinner, especially with some greens like arugula tucked inside.
Heat the oil in a 10-inch nonstick skillet over medium heat.
Quickly place the tortilla on top of the eggs and press it down gently so it sticks.
Simply Recipes / Shayma Saadat
(My son loves to help with this step!)
Cook until the eggs are fully set and the tortilla is warm, another 30 to 60 seconds.
Use a wide spatula to flip the whole thing over.
Simply Recipes / Shayma Saadat
Cook until the tortilla is slightly crisp, about 30 seconds.
Transfer to a plate, fold in half, and enjoy!
Here are some more fun ways to make this dish your own:
Simply Recipes / Shayma Saadat