These crowd-pleasing hash browns are fried in butter for a crispy texture.
Make them with sweet potatoes!
(And butter.)
Elise Bauer
Sweet potato hash browns?
Simple Ingredients for Hash Browns: Butter, Salt, and Pepper
Nothing more.
Just grated sweet potatoes, butter, salt and pepper.
Elise Bauer
Skip the salt if you are using salted butter.
If you must sub it, then you must, but it really will not taste the same.
Serve with a side offried eggs.
Elise Bauer
I don’t take donations.
To keep them from being messy and loose, follow these tips.
Or try using an air fryer.
More Breakfast Potato Recipes to Try!
(If you don’t have a cast iron pan, use a thick-bottomed skillet.)
Gently press to spread the mounds out a bit.
Sprinkle with salt and pepper.
(If using salted butter you may be able to skip the salt.)
When done, place on a cookie sheet in a warmed oven to keep warm until ready to eat.
Serve with fried eggs and bacon!
