It’s been around for 100 years.

But you dont have to be a Hollywood starlet or even old-fashioned to be a fan of marlow.

It also melts slower than ice cream thanks to the marshmallows, making it ideal for summer gatherings.

strawberry marlow in two bowls next to table napkins and spoons

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

Fresh strawberries give this marlow recipe an almost strawberry cheesecake-like flavor.

Top with more fresh strawberries and you have the perfect summer dessert.

Marshmallow Fluff worked much better, yielding a creamy texture.

ice cream scoop in a countainer of strawberry marlow

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

Youll likely notice a couple of options when visiting the supermarket.

Fluff has a better texture for this recipe and isnt as sweet.

Marshmallow creme makes marlow too sweet for my taste.

cooked strawberries in a pot for strawberry marlow recipe

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

For a sweeter but quicker marlow, swap the berries for strawberry jam and skip the cooking step.

Remove from the heat and transfer to a large heatproof bowl.

Let cool for 10 minutes.

loaf pan wrapped in plastic for strawberry marlow recipe

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

Add Marshmallow Fluff and whisk until combined.

Whisk in sweetened condensed milk and salt until combined; set aside.

Whisk heavy cream in a large bowl until medium-stiff peaks form, about 2 minutes.

marshmallow fluff, condensed milk, and salt whisked into the cooked strawberries in the pot for strawberry marlow recipe

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

Alternatively, beat with a hand or stand mixer on medium-high speed.

Add 1/2 cup of the whipped cream to the strawberry mixture and stir with a rubber spatula until combined.

Pour into the prepared loaf pan and smooth the top.

whipped cream in a mixer bowl next to a whisk attachment with more whipped cream for strawberry marlow recipe

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

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whipped cream folded into strawberry fluff mix in a bowl for strawberry marlow recipe

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

strawberry marlow added to plastic covered loaf pan

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser

strawberry marlow in two bowls next to table napkins and spoons

Simply Recipes / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Phoebe Hauser