All but one come fromour founder Elise Bauer, whose recipes continue to inspire and encourage cooks.
(The one recipe is from our long-time contributorSally Vargas.)
When Elise started the site, recipes on the internet were barely even a thing.
Now Simply Recipes has millions of visitors every year, and we cherish you all.
How to Make Banana Bread
1.
Banana Bread
Published: July 8, 2010
How to Make an Omelette
2.
An omelette rushes to the rescue at any meal when the fridge is bare and time is scant.
Never fear, a beautiful omelette is near.
Baked Ziti
3.
Baked Ziti
Published: February 9, 2011
Can I share a secret?
Baked ziti is just as good, and far less fussy.
Its a hit with Italian sausage, ground meat, or even plant-based grounds.
It feeds a crowd and offers plenty of make-ahead options.
When I know baked zitis in store, all day long I look forward to it.
How to Make Perfect Hard Boiled Eggs
4.
How to Make Perfect Hard Boiled Eggs
The Easiest Shepherds Pie
5.
And man, do our readers outside of the US love to point this out.
The Best Homemade Lasagna
6.
When first-timers pull it off, they are flush with pride.
Alton, wherever you are, we hope you know your lasagna is adored by scores of fans.
Fresh Basil Pesto
7.
How to Caramelize Onions
8.
Low and slow is the only way to success.
French Onion Soup
9.
French Onion Soup
Any time you could pull off a fancy restaurant menu favorite, it sticks with you.
Out Of This World!
Hubby said it was as good as any in Paris.
The Best Guacamole
10.
The Best Guacamole
Guacamole is always special, but what makesthisguacamole special?