Sweeten up your next brunch with a round of juicy, fresh Peach Bellini cocktails!
Where Did the Bellini Originate?
The Bellini cocktail can be traced back to Harrys Bar in Venice during the 1940s.
Simply Recipes / Elana Lepkowski
Peach Nectar is a Great Sub for This Cocktail!
Prosecco Makes a Bellini Magical
The second important ingredient here is the sparkling wine.
Once blended, the skins are just tiny flecks in the mix and dont interfere with the texture.
Simply Recipes / Elana Lepkowski
Peach nectar can be swapped in for the peach puree 1:1.
Stir gently to combine.
Add to a blender container and blend until smooth.
Simply Recipes / Elana Lepkowski
If the peaches are on the firm side, add a tablespoon or two of water and blend again.
In a large pitcher, combine peach puree and the bottle of Prosecco.
Gently stir to combine.
Simply Recipes / Elana Lepkowski
Serve in flute glasses immediately after making.
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Simply Recipes / Elana Lepkowski
