Like a cross between coconut macaroons and chocolate chip cookies! (I used the product from Bob’s Red Mill.) I like to use a large cookie scoop to portion these cookies onto the baking sheet. Aaron Hutcherson The cookies will keep their shape during the baking process and come out as nice domes. (Flat cookies will be a little chewier and not quite as soft.) How To Freeze Coconut Chocolate Chip Cookies These cookies freeze well....
This toasted coconut cream pie will become a family favorite in no time! This is my favoriteSo-and-so invited us to dinner tomorrow and asked that I bring dessertdessert. It travels well and always makes a great impression. Marta Rivera Coconut milk in the base of the custard also develops a coconut cream pie that surges with coconut flavor. Because, again, lifes too short for blah pie. Custard pies shouldnt be overly sweet, in my opinion....
These divine coconut cupcakes put all other coconut cupcakes to shame. In light of that, the cupcake itself is surprisingly light in texture compared to other coconut cupcakes. It is, in my humble opinion, the ultimate easy coconut cupcake recipe. Simply Recipes / Michelle Becker We recommend using full-fat coconut milk since using light coconut milk will diminish the flavor. Beat the butter until light and fluffy, about 3 minutes....
Looking for a mussels recipe with wow factor? Fresh mussels cooked in and served with a spicy coconut curry broth. Yikes this is good! Simply Recipes / Elise Bauer It’s affordable, easy to prepare, and has a definite wow factor. This recipe will feed four people happily or make an excellent appetizer for a group. Serve with beer and crusty bread. Simply Recipes / Elise Bauer Buying and Prepping Mussels Before buying live mussels, check them for freshness....
When should you use one versus the other? When do you reach for the coconut flakes and when do you grab the shredded coconut? Does it matter which you choose? Simply Recipes / Photo Illustration by Wanda Abraham / Sally Vargas Here’s what I found out. Both flakes and shreds are made from the flesh of the coconut. Flakes are larger, and look like youve taken a peeler to your coconut and dried the results....
Golden Milk with coconut milk, ginger, and turmeric will be your new fave. I am a beverage junkie. Thats where Golden Milk comes in. Alison Conklin What Is Golden Milk? Its roots are in Ayurveda, Indias ancient holistic healing system. Golden Milk is a combination of sweet, bitter, astringent, pungent, and spicy flavors. Alison Conklin Some versions add ground cardamom and/or ghee (clarified butter). It happens to be good for you, too....
All the better if I have rice or noodles on hand to soak up the sauce. And while I love making and serving dishes like this, I also cant handle too much heavy cream. At some point, my stomach gives me a hard no and things go downhill. Simply Recipes / Ciara Kehoe To satisfy my cravings for rich, sauced chicken, I developed a version using coconut cream. Now its my favorite weeknight chicken dinner....
Here, rice cooks in a base of coconut milk, water, and salt until tender and fluffy. I mix it with a healthy helping of fresh cilantro for added brightness. Shorter grain rice varieties, such as sushi rice, can become too sticky. Simply Recipes / Karishma Pradhan Compared to light, full-fat coconut milk yields a more robust flavor. Aroy-D and Trader Joe’s coconut milks are my favorite brands. Here are a few tips to ensure a perfectly cooked batch of rice!...
Sweet coconut cookies are slightly crunchy on the outside, but soft and chewy on the inside. Simply Recipes / Eliezer Martinez Coconut macaroons tend to be rather chewy affairs. Like the inside of an Almond Joy bar. Simply Recipes / Eliezer Martinez Not a big fan. That is, until our pastry chef neighbor Evie brought over her macaroons. Soft and smooth on the inside. Simply Recipes / Eliezer Martinez The Secret Ingredient for Macaroons Evie’s secret ingredient?...
The technique involves infusing heavy cream with fragrant, savory ingredients, then poaching fish in the flavored liquid. So, this dish is inspired by elements from both of those recipes. The dish comes together in just about 30 minutes, perfect for a weeknight meal. Simply Recipes / Karishma Pradhan I typically shop for fish at the seafood section of my local grocery store or a local fish market. Both fresh and frozen fish work for this recipe, though I often use the fresh variety....
The coconut lover in your life will love you even more. Simply Recipes / Wanda Abraham My great-grandmother made the most delicious pound cake. Waiting for it to cool down was always a great exercise in patience and restraint. Simply Recipes / Wanda Abraham Either way, it was nearly impossible to eat just one slice. Plus, you’re able to mix the batter in just one bowl with a spoon. It turns out deliciously moist with a tender crumb....
Flavorful coconut rice and beans is Inspired by Jamaican rice and peas. (Several commenters suggested this dish too.) The rice is cooked in coconut milk. Elise Bauer This is one of those I-can’t-wait-to-make-it-again dishes. Serve it with curry, roasted meats,jerk chickenor all by itself. The rice is especially good with a little lime juice sprinkled on to serve. Elise Bauer Add the onions and saute for 4 to 5 minutes, until they begin to brown on the edges....
Cod fish cakes with Parmesan cheese are a tasty way to use up leftover fish. Simply Recipes / Mihaela Kozaric Sebrek Preparation time: 40 minutes. Here is a delicious way to use up leftover fish or mashed potatoes. Simply Recipes / Mihaela Kozaric Sebrek What Is Cod? Cod is a large fish usually found in the Atlantic and Pacific Oceans. It can weigh up to 200 pounds and live up to 20 years....
