A perfect casserole for apple season! Tart green apples baked with sweet Italian sausage in a pie crust, topped with Italian cheeses. For more information on which apple varieties are best for baking, check out ourGuide to Apples. Elise Bauer Fill all the way to the rim with pie weights (sugar or beans work well). Bake for 35 minutes or until the crust begins to brown. (Sometimesstore-bought frozen crustsdo not require as much baking time as homemade crusts....
It only takes 30 minutes to assemble and less than an hour in the oven! When I think of a cheesy pie, I imagine something dense and, well, super cheesy. This pie defies my preconceptions! Sally Vargas The main cheese is mild ricotta, with some Swiss cheese and Parmesan for extra oomph. Its a vision to behold. Serve it with a big salad orsteamed asparagusand some crusty bread. Sally Vargas...
Low carb and delicious, quick and easy cheesy cauliflower is a decadent side. Tender, bite-sized florets are covered in a decadent cheese sauce, packed with cheddar and Monterey jack. To add some texture, top the casserole with buttered panko breadcrumbs. Coco Morante Its up to you! You dont have to stick with only cauliflower for this dish. A mix of cauliflower and broccoli is one of my favorite combinations. Coco Morante...
Oh, the humble hot dog! Its maybe the most iconic American childrens food, and with good reason. They are easy for kids to eat either with hands or chopped up into pieces. They are also pretty darn delicious. What Hot Dogs to Buy? Hebrew National is my go-to brand if its available, and Nathans is a close second. Why Bake Your Hot Dogs? Sure, it takes a few minutes, but it does add some nice texture to the dog....
Never sit to cold tacos againbake a crispy, melty batch all at once in just 20 minutes! No one gets their serving at the same time, and I end up manning the skillet. This fueled my quest to perfect a baked taco recipe. Simply Recipes / Ciara Kehoe Make six or 12, it’s up to youthe cooking time remains the same. Making oven tacos means you, the cook, can eat at the same time as everyone else!...
Make this recipe as a snack, appetizer, or side dish. I’ve shown them sliced, but you could easily cut them crosswise again for smaller appetizer bites. But watch out, they’re addictive! Simply Recipes/ Photo by Victor Protasio / Food Styling by Jennifer Wendorf / Prop Styling by Josh Hoggle Love Cheese? In a separate large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream....
Ready in 15 minutes flat! With its warm topping of tomatoes and cheese, this dinner is plenty rich and flavorful. Serve on top of fettuccine or zucchini noodles, or alongside steamed rice and vegetables. Simply Recipes / Coco Morante I actually like these more than their fussier cousin,chicken parmigiana! Simply Recipes / Coco Morante What Are Chicken Cutlets? For this recipe, we then sear them and top with diced tomatoes and lots of melty cheese....
This recipe proves you really can have it all in one quiche. It’s low-carb, gluten-free, and full of rich creamy goodness. Broccoli, ham and cheddar enveloped in a silky custard are irresistible in this crustless quiche. Sally Vargas This quiche is low-carb, gluten-free, filling, luscious, and take only minutes to prepare! Thats all there is to it. Welcome to my Saturday brunch special! Sally Vargas Make It Ahead Quiche is very forgiving, and this crustless version is no exception....
No canned soup or frozen shredded potatoes in this crowd-pleaser! Ever had Funeral Potatoes before? Where Do Funeral Potatoes Come From? Sally Vargas How Did Funeral Potatoes Get Their Name? Wondering where the name “funeral potatoes” comes from? I wondered if using homemade soup, fresh potatoes, and fresh ingredients would make a difference. Sally Vargas I even made a traditional version with frozen hash browns and canned cream of chicken soup for comparison....
Grits casserole meets souffle, and unlike most souffles, this one is EASY. I love grits, and this is my favorite way to eat them. Its like a cross between baked polenta and macaroni and cheesebut with puff power! Sally Vargas Grits casserole was something my mom made when I was growing up. Its simply a homey casserole, given a little lift with egg whites to make it more interesting. What Is Grits Casserole?...
Jam-packed with spinach and surrounded by crispy potatoes, this is not your average egg bite. Theyre perfect for your next brunch party or just a quick grab-and-go midweek breakfast. Egg bites, a.k.a. Kalisa Marie Martin egg muffins, are easy to love. While you could swap in other add-ins, frozen spinach works wonderfully here. Removing moisture is the key to crispy hash browns! Kalisa Marie Martin With the amount were using in this recipe, you should get about 3/4 cup!...
This pure comfort food casserole couldnt be easier to make. This cheesy potato casserole is an update on a very classic casserole. The old school version is a creamy dish of pure comfort food. Simply Recipes / Nick Evans I kept the flavors but ditched the canned soup for a homemade sauce! Its a real struggle and probably his biggest character flaw to date. Be sure to check out the Report Card below to see if I was right!...
Need I say more? This recipe is inspired by a favorite of my friend Lynn from herThe Southern Living Cookbook. Lynn likes to make hers with Shoepeg white corn. Simply Recipes / Michelle Becker We used regular yellow corn and it turned out terrific. The recipe calls for the cornbread to be baked in the oven in a cast iron skillet. Baking powder over 6 months old tends to lose its leavening power....
