How to Make the Best Brownie in a Mug We did experiment a bit. Melted butter or a neutral oil is also good. A pinch of salt helps make the chocolate more chocolate-y. Annika Panikker When it’s done, it’s HOT. Perfect for topping with a little vanilla ice cream or whipping cream. The trick is getting the cooking time right for your microwave. Annika Panikker Every microwave oven model is different....
This is a classic tomato and basil bruschetta served on toasted slices of bread. Ah bruschetta, one of the best ways to enjoy the bounty of summer. Think of it as summer on toast! Simply Recipes / Mihaela Kozaric Sebrek Bruschetta with Tomato and Basil Use any flavorful, ripe tomato for this recipe. If you use cherry tomatoes, just quarter them, don’t bother blanching or peeling them. Then make thin slices from one end of the basil cigar to the other....
Shredded Brussels sprouts form the base of this crunchy salad. Whether they areroasted, fried, or shredded, Brussels sprouts are the unsung hero of the produce aisle. This slaw is the perfect winter salad. Simply Recipes / Micah Siva Rich pecans, spicy red onion, and sweet cranberries are tossed in a sweet and savory maple dressing. The longer the salad sits, the juicier the cranberries get as the shaved Brussels sprouts become more tender....
Save time and buy store-bought shredded Brussels. Add it to your favorite fall salad repertoire! So Many Variations to Try There are tons of ways to make this salad your very own. Simply Recipes / Mihaela Kozaric Sebrek It will save you lots of prep time. Another option: some grocery stores carry shaved Brussel sproutsfind it where youd find bagged salad kits. Youll need about 24 ounces of pre-shaved Brussels....
Need a fancy but easy side? With a rich Gruyere sauce and diced pancetta, this is it. Tick tock, tick tock. Elise Bauer Turkey day is around the corner, are you ready? Somehow Thanksgiving just doesn’t seem the same without at least one classic, cheesygratin. Scalloped potatoesorturnipsoften make an appearance here, and some years, agratin of fennelwas the star. Elise Bauer When shopping for them, look for compact little heads that are bright green and firm....
If you celebrate Thanksgiving, have you started your holiday meal planning yet? If you have, bravo! If you haven’t, don’t despair, neither have we. Elise Bauer Typically that happens about two days before the event. Chestnuts and Brussels sprouts are a natural combinationearthy and strong, warm and filling. Add bacon to the mix and you have a match made in heaven. Elise Bauer Whatever you do, don’t overcook the sprouts!...
He joined Simply Recipes in 2018 where he has worked as a recipe tester and developer. Learn moreabout usand oureditorial process. Bryce Coulton
Here’s how to make it. We were very economical back then, always looking for ways to stretch our food budget. We cooked ours with just mashed potatoes and fried cabbage, sometimes bacon. Simply Recipes / Sally Vargas The quirky and intriguing name of this British comfort food doesnt give a clue to what it is! Most sources attribute it to the sound made when the ingredients hit a hot skillet....
Buttermilk adds a tang to brighten earthy buckwheat flour for a pancake recipe that’s a keeper. Perhaps it’s because buckwheat used to be a lot more popular a hundred years ago. In spite of the name, there is no “wheat” in buckwheat. Elise Bauer It’s not even a grain or grass. It’s all good. My favorite combination includes an egg and uses half white flour and half buckwheat flour. Elise Bauer...
Naturally gluten-free, easy to make, crispy on the outside, fluffy on the inside. Do you like buckwheat? The taste is a little bit like whole wheat or whole grain versus white flour, but not wheat-y. Elise Bauer It is completely gluten-free. Many recipes that use buckwheat, mix buckwheat flour with all purpose flour. We are also using extra egg whites, whipping them, and folding them into the batter. Elise Bauer...
A family favorite that deliciously combines American ingredients and Korean cuisine. My mom would often serve this when she had her sisters and their husbands over. This is my homage to that memory and its a spicy pot of perfection. Simply Recipes / Cynthia Christensen What is Budae Jjigae? In Korean, budae means army base and jjigae means stew or soup. This dish came about after the end of the Korean War....
Give your deviled eggs a spicy spin with buffalo sauce and blue cheese! They make a great appetizer or side dish for a summer cook out. As a kid, I thought deviled eggs were quite possibly just that: Of the devil. Elise Bauer Not that I ever ate them. I was no exception. Today I can attest thatdeviled eggsare totally my thing. Elise Bauer The result is a batch of spicy-tangy Buffalo deviled eggs best served with a pitcher ofBloody Marys....
It’s the best of two game day classics. Buffalo chicken chili is the best of two game-day favorites: buffalo wings and chili! Bonus: it cooks in only about 30 minutes! Aaron Hutcherson (Want to make a vegetarian version? Tryroasted cauliflowerinstead of chicken.) Is This Buffalo Chicken Chili Spicy? Aaron Hutcherson As far as toppings go, its all up to you! (Sounds kind of strange, but I think it could work....
