Once you start, you won’t be able to stop eating Southern boiled peanuts. What Are Boiled Peanuts? Boiled peanuts are just raw peanuts that have been boiled in salted water for hours. Simply Recipes / Shilpa Iyer Great with beer or a cold soda, these salty soft peanuts are totally addictive! When Are Raw Peanuts Available? Seasoning Boiled Peanuts Most people I talked to just boil their peanuts in plain salt water....
Theyre surprisingly easy to make. That way I can whip up this Bombay aloo (Bombay potatoes) recipe stat. These spiced potatoes are so easy to make that they regularly fit into my midweek meals. Simply Recipes / Shilpa Iyer There is a common misconception that Indian cuisine is laborsome and complicated. This Bombay aloo recipe is the perfect example of a classic Indian dish thats quick and easy to make....
The beloved maker of jams and preserves is taking it up a notch. Simply Recipes / Bonne Maman There are a few preserves that I make every single year. In spring, I boil up a batch of apricot jam. Simply Recipes / Bonne Maman In summer, I cookpeaches or plumsdown into an irresistibly thick spread. In the fall, I stew apples into apple butter. Most jams are stodgy and gelatinous or strangely lacking in flavor....
It tastes just as good as homemade. I’ve been happily smearing the spread on everything from bread to sandwich cookies ever since. Bonne Maman launched this product line with three flavors: blueberry, cherry, and apple. Simply Recipes / Adobe Stock No one suspected the filling was anything but homemade. There are plenty of ways to use these fillings beyond pie. Simply Recipes / Bonne Maman
This adults-only boozy hot chocolate is rich, creamy, and very decadent. With endless varieties of add-ins, youll never get tired of trying this chocolatey recipe. And theyre not just for kids! Simply Recipes / Elana Lepkowski This particular recipe isonlyfor adults thanks to a healthy dose of booze. Whipped cream and mini marshmallows are optional. Whats the Difference Between Hot Cocoa and Hot Chocolate? Simply Recipes / Elana Lepkowski First, lets clear up some confusion about hot chocolate and hot cocoa....
Theyre a South Texas specialty. The beer is what makes them borrachos or “drunk,” and extra special. Have Time? Simply Recipes / Ciara Kehoe Use Dried Beans For this borracho beans recipe, I use canned beans which are a great time saver. Then soak or quick soak the beans before proceeding with the recipe. They also benefit from being garnished with fresh toppings likepico de galloor abriny nopal saladto complement their richness....
This fresh beet soup is drop dead gorgeous, but also incredibly delicious. Here’s what you gotta know to make it at home. Elisabeth’s grandparents were Ukrainian, and I think borscht was one of her favorite soups to make. Elise Bauer Here is a wonderfully satisfying beet borscht, perfect fora cold weather day. What Is Borscht? Borscht is a soup, usually made with beets, originating from Central and Eastern Europe and Northern Asia....
Classic Boston brown bread with raisinssteamed in a coffee can. Holy North End Batman, this molasses-rich, dense brown bread fromHankis good. We’ve made it four times in the last month. Elise Bauer ~Elise Boston Brown bread makes me think of my mother, a native of Ipswich, Massachusetts. Maybe not, but it sure hits the spot on a cold Saturday night. Brown bread is usually steamed, not baked, in a hot water bath....
Bouillabaisse is a classic French dish from southern France, in particular, of the port town Marseille. Which Fish Are Used in Bouillabaisse? Small whole fish can be added as well. Sally Vargas Also traditional are mussels, squid, and crab. Add the garlic and red hot pepper, salt and bread. Blend until very smooth. Sally Vargas When the oil is hot, add the onions, leeks, and fennel. Stir to coat the vegetables with the olive oil....
Then you’ll love a Boulevardier with whiskey! Maybe you love a good Negroni, but you’re also a big fan of whiskey. Perhaps you love theManhattan, but want to try something different (but not too different). Nancy Mitchell What Is a Boulevardier? In 1927, a young American writer named Erskinne Gwynnemoved to Paris to start a literary magazine. He called itThe Boulevardier. Nancy Mitchell What Kind of Whiskey Should I Use? Some recipes call for bourbon, others for rye whiskey....
This sauce uses molasses, lemon juice, bourbon andWorcestershire sauceas its main flavors. Use this barbecue sauce with ribs, pulled pork or even tri-tip. combination and cook over medium heat for 3-4 minutes, or until onions turn translucent. Elise Bauer You do not want the onions to turn color. Take the pan off the heat and add the bourbon. Mix well and return to a simmer. Elise Bauer Is it salty enough?...
Sauteed chicken simmered in a slightly sweet and tangy Bourbon sauce makes this recipe one for the weekly rotation. Serve it over rice or for a low carb version try it in lettuce wraps! You want it to coat the chicken and have more than enough to drizzle over the rice as well. Nick Evans This recipe isnt booze forward despite the name. It thickens nicely and would work well in this dish....
Perfect party chicken wings that are finger-licking awesome. These are the best darnchicken wingsI’ve ever had. As in keep them away from me or I’ll eat them all. Elise Bauer As in protect your wings or I’ll take them when you’re not looking. As in you’ll need more napkins because these wings really are finger-licking awesome. Bourbon imparts a subtle smoky flavor when used in cooking, and when paired with maple syrup?...
