One-pot Mulligatawny-inspired soup wins over curry skeptics every time. This curried turkey soup made with leftover turkey is fashioned on a classic Anglo-Indian curried soup calledmulligatawny. It couldn’t be easier to make! Elise Bauer Drizzle a little cream in at the end. It’s also one of the best things I have ever eaten in my life. You could also use chicken stock. Elise Bauer Got Leftover Turkey? Add the onions, celery, and carrots....
Fragrant with spices, this complex soup is very simple to make. Ah, fall, a perfect time for a spiced pumpkin soup! Great flavor additions that enhance, not detract, from the pumpkin. Elise Bauer What gives the soup its heat? Not chile peppers this time, but some freshly minced ginger. I love the zing ginger brings to the soup. Elise Bauer (If it’s too much for you, just scale back.) I was never quite satisfied with that soup....
A perfect potluck side dish recipe or make-ahead lunch made with freshly cooked or leftover rice. Occasionally I would make much too much rice, especially brown rice. And it is easy to cook in large quantities for summer potlucks and barbeques. Simply Recipes / Annika Panikker Can’t Get Enough Curry? So it is a good idea to make a big batch because the leftovers are even better. In a large skillet, heat 1/4 cup of olive oil on medium heat....
A quick, flavorful curry salad that uses up your leftover turkey. Once again, we overdid it. My father looked at me and asked, “what were we thinking?” Elise Bauer I don’t know dad, but I do love being able to play with the turkey leftovers. The yogurt provides the tang, the mayonnaise the creaminess. Feel free to substitute at will between the two depending on your preference. Elise Bauer Options: for a little more zing, add a little mango chutney to the dressing....
Simply Recipes / Ciara Kehoe Curtido is topupusaswhat ketchup is to fries. Can you eat pupusas on their own? Sure, but why would you when they are so much better together? Simply Recipes / Ciara Kehoe Curtido is a fantastic way to add something special to your meals. I am certain that if you were to ask a Salvadoran what can I serve curtido with? the answer would be everything!...
Cynthia has worked both in restaurant controls and private chef environment. I eat an embarrassing amount and go to bed happy." Learn moreabout usand oureditorial process.
Chicken, lemongrass, and sweet potatoes simmered in coconut milk merge to become pure magic. Many people compare Vietnamese food with that of Thailand. Given that, youd think that Viet and Thai curries would have lots in common. Alison Conklin They do, with regard to the use of coconut milk and aromatics. India has also influenced Viet culture for millennia, particularly through the Cham Kingdom long ago. Black pepper and cayenne inject pungent heat....
It is a simple yet delicious curry that is lightly spiced but packed with flavor. Simply Recipes / Annika Panikker This daal palak recipe is a staple in our household. We make it once if not twice every week and it never gets old. Simply Recipes / Annika Panikker Mum would sneak spinach into the daal, so that unknowingly I would be consuming my five a day. There are two parts to this recipe: cooking the daal palak and making the tadka....
The secret to the best potato salad recipe is pickle juice. A month ago or so I made somepotato salad. I love potato salad and was well pleased with this one. Elise Bauer It was great too! Pickle juice and mustard. Also he throws in a hard boiled egg once in a while too. Note that getting the recipe out of my parents generated the usual recipe banter. Dad: “Use Russets....
It’s essentially meatloaf stuffed into bell peppers and baked in the oven. My mom and dad have their owndifferent versions, both delicious. This one is my dad’s. Simply Recipes / Annika Panikker Pick your favorite or mix them up! Look for medium to large bell peppers that will hold a decent amount of stuffing. You don’t cook them all the way; just until they start to soften. The baked, stuffed peppers also reheat well, and make an excellent lunch the next day....
Dakgangjeong is crispy double-fried chicken tossed in a sweet gochujang glaze. Youre in for a sweet, spicy, and crunchy treat! Dakgangjoeng makes for a great game day appetizer accompanied with an ice-cold beer. Simply Recipes / Ciara Kehoe Its just that good! The Steps for Easy Dakgangjeong Dakgangjeong is typically made with whole wings and drumsticks. This recipe uses chicken tenders for ease. Simply Recipes / Ciara Kehoe I use a brand of sweet rice flour called Mochiko....
Greek dakos salad give s you the taste of summer all in one bite. It can be made in a few different forms. What is in Dakos Salad? Lori Rice you’re free to find them in specialty Mediterranean grocery stores or online. Tomatoes:This is a salad that really relies on the quality of the tomatoes so purchasequality tomatoes. they are fully ripe and close to spoiling) as the cold can degrade their flavor and aroma....
Experience Dalia David lives in the NYC area. Dalia is on a mission to bring cultural humility through the meals we eat. She specializes in healthy global foods. Dalia is a celebrity private chef in NYC & the Hamptons. Intuitively you give the dish your take and it’s now your rendition." Learn moreabout usand oureditorial process.
