26, 2025
Sure, the Our Place Always Pan is pretty.
But is it useful?
Our Test Kitchen and editors have been using this pan for over a year.
Here’s what we learned.
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What is the Our Place Always Pan?
TASTE OF HOME
TheOur Place Always Panclaims to replace eight pieces of cookware with just one pan.
Plus, it includes a spatula and built-in spoon rest.
Its 10.5 inches in diameter, with a 2.8-inch depth and 2.6-quart capacityenough room for small family meals.
The pans aluminum body is lightweight for easy maneuvering.
And its cooking surface features a nonstick ceramic coating for a smooth, slick design.
Finally, two spouts on the pan make for easy pouring with minimal mess.
Upon pulling it out of the box, I was immediately in awe by the pans appearance.
It really looks as good in real life as it does in the ads.
It actually adds to my decor!
The blue shade I chose is soothing and eye-catching, and the other shades are similarly on-trend.
Always Pan 2.0 Product Features
TheAlways Pan 2.0is a follow-up to Our Places ever-successful Always Pan 1.0.
It has a recycled aluminum core and ceramic nonstick coating thats free of toxins.
The kitchen workhorse is exceptionally multi-functional thanks to its masterful design.
Its fairly deep, with a 2.6-quart capacity and 2.8-inch sides.
Additionally, it has a 10.5-inch diameter and weighs about 3 pounds.
Perhaps what has made the pan so popular, though, is its appearance and accessories.
(See moresocial media productsthat are worth their salt!)
Moreover, the purchase doesnt just get you thenonstick skillet.
The 2.0 is touted as having 10 primary capabilities (compared to the 1.0s eight).
The last two functions are the most noteworthy because the 1.0 cannot go in the oven.
In addition to being oven-safe up to 450 degrees, the Always Pan 2.0 is sustainably made.
The aluminum core is now comprised of 100% certified post-consumer waste.
(See moresustainable kitchen items.)
Its made of toxin-free materials, including alcohol, water and a sand derivative.
As the saying goes, why fix whats not broken?
Sarahs Always Pan Review
TheAlways Panis completely display-worthy.
Its so much more than just a pretty pan.
Its got both style and substance; it is form and function, Sarah says.
After testing, Sarahs a devotee.
Honestly, the Always Pan is a part of my kitchen now.
In fact, Im such a fan, I gave one to my parents last Christmas, she says.
This Christmas, Ive got one on order for my sister!
It heats quickly and evenly, and feels sturdy yet still lightweight in my hand.
The built-in spatula holder is a genius detail that leaves my kitchen counters muchcleanerthan usual.
The pans handle stays room temperature, so its easy to maneuver without feeling the heat.
And, of course, the Always Pan looks absolutely gorgeous in my kitchen.
It stays on my stovetop full-time, and Ive consistently received compliments on it.
In fact, Im strongly considering purchasing the matchingOur Place Perfect Potand theOur Place mini cookware, too.
Ive used it to make breakfast, dinner and yes dessert.
Stovetop Test
I most often use the pan to make scrambled eggsits almost a daily occurrence.
In the first couple of months, I ran into very little trouble with sticking.
The Always Pan 2.0 delivered.
Id never even baked an upside-down cake, and the pan made the process simple.
I caramelized the bananas directly in the pan and then poured the batter over top.
I was easily able to reattach them to the top of the cake.
My basic sponge did the job.
In the Product Testing Teams evaluation, the pan performed very well in its nonstick and sear tests.
Cleaning Test
When cleaning, I let the pan fully cool.
The pan performs well for recipes like broccoli-sausage orecchiette, pasta sauces and taco meat.
In these cases, a cast iron or HexClad pan works better.
Some users also report difficulty cleaning the lid, especially around the handle where food can accumulate.
Although we didnt encounter this, cleaning the lid immediately after cooking helps prevent food buildup.
First, avoid spray oils on the Always Pan (or any nonstick pan).
Check out thishelpful guidefor more details on when to use spray oils.
Second, clean the pan after each use.
Use mild soap and nonabrasive sponges for cleaning, as abrasive products can wear down the coating over time.
Lastly, never use metal tools with the Always Pan.
We recommend sticking to wood or silicone utensils.
Pros
Cons
FAQ
Why is my Our Place pan sticking?
Can an Our Place Always Pan go in the oven?
Is Our Place actually non-toxic?
I am in my sixties, too, so thats saying something!
I only wish I would have bought it sooner.
It also has an even cooking surface.
No more overdone sections while other sections are underdone!
Beautiful, functional and lightweight.
Im waiting to save for the pot and mini pans.
Cheryl R. shared a relatable anecdote about a kitchen whoopsie that wouldve proven much worse with a lesser pan.
She wrote, Once I got distracted and burnt cheesy tuna in it.
Everything cleaned up with a quick swish with a cloth under running water.
It is the MVP tool in my kitchen.
It boils pasta, sears meat, sautes veggies and so.
Plus, its much lighter than acast iron skillet.
Many users frequently compare Our Place to brands like HexClad andCaraway.
Our Place also offers acast iron version of its pan.
Though similar in appearance, this version is significantly heavier and lacks the Always Pan 2.0s nonstick coating.
For other tasks, the Always Pan 2.0 excels.
It won over both me as an amateur home cook andTaste of HomesExecutive Culinary Directorno easy feat!
It makes a greatgift for foodies,gift for cooksor an upgrade to yourworn-out cookware.
That said, I still recommend this as a good option for folks without space for multiple pans.
It works well as a one-pot option because it all nestles together neatly.
We recommend grabbing your favorite color quickly, though, because they tend to sell out frequently.
While youre waiting for the pan to arrive, start daydreaming about all of thedelicious dinnersyoure going to cook!
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