Try a microwave omelette, ready in 4 minutes!
Microwave cooking works by agitating water molecules, meaning that it turns moisture into steam.
Want to make use of the office kitchen that comes equipped with a microwave?
Elise Bauer and Guy Michelier
Of course, you’re able to always make your omelette on the stovetop if you prefer.
Play around with the times so they work for your microwave.
With no add-ins, the timing that works for me is 30-20-20.
Elise Bauer and Guy Michelier
Elise Bauer
Crack eggs into the mug, add milk, and beat with a fork.
Add the cheese, red bell pepper, and chives.
Add a sprinkle of salt and pepper.
Elise Bauer and Guy Michelier
Stir with a fork until well mixed.
Microwave for 30 second on high.
Remove from microwave and stir with a fork.
Elise Bauer
Return to the microwave and cook for another 20 to 30 seconds.
You’ll see patches of firm cooked egg mixture beginning to form.
Remove and stir again.
Elise Bauer
Return to the microwave and cook for another 20 to 30 seconds or until the omelette has set.
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
