Just combine, shake, and drizzle.

Its quick to make, budget-friendly, and tastier than store-bought.

Just shake it up in an ordinary jar using pantry staples.

An open jar if Italian dressing on a cutting board with a spoon in it

Simply Recipes / Lori Rice

The inspiration for the flavor here is the old-school Good Seasons Italian Dressing I grew up on.

If I happened to be in the kitchen, shed outsource the task to me.

This one is no exception!

Italian dressing in lidded jar.

Simply Recipes / Lori Rice

Tightly cover with a lid.

Shake vigorously until the ingredients are blended.

This dressing is an excellent make-ahead option that can easily be doubled.

If you plan to use it within 1 or 2 days, it can be kept on the counter.

Just give it a vigorous shake before using.

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