It’s already in your pantry.

Extra points if you freshly grind them, but the jar in your cupboard will work, too!

Even a tiny pinch can transform your cup.

Coffee brewed in cafetiere on the kitchen work top with two mugs and a plate with a croissant

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And dont forget toseason with a pinch of saltit helps balance bitterness and enhances sweetness.

So, what makes this technique work?

Coffee being poured into a white coffee mug that is on top of a green colored book all on a marble tabletop

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