Experience
Michael works at the crossroads of food, writing, and education.
He’s also been a private tutor for a decade, specializing in writing and editing.
He resides in his beloved New Jersey.
Learn moreabout usand oureditorial process.
Michael La Corte
Since graduating from The Institute of Culinary Education in New York City, Michael has worked in restaurants, supper clubs, catering, and a multitude of food media websites and magazines.
