Its the easiest way to get perfectly cooked asparagus on the table in a hurry.
Once I tried Martha’s method, though, I was hooked.
Martha’s roasted asparagus recipe is proof of that.
Simply Recipes / Photo Illustration by Wanda Abraham / Getty Images
Roast for 15 minutes in a 450F oven until the cheese is melted and golden.
This recipe is deceptively simple, but the genius is in the heat.
A sprinkle of Parmesan adds umami and salt, giving the dish more complexity than you might expect.
Simply Recipes / Getty Images
Another benefit of the high heat is that the finely grated Parmesan melts and cooks to a golden crisp.
Choose plump-looking bunches for the best flavor.
