They take half the time of making cornbread from scratch.

Lodge Cast Iron is a well-loved Southern brand best known for its skillets.

All the mixes call for a 10-inch cast iron skillet to be preheated in a 425F oven.

Several cornbreads cooling on racks

Simply Recipes / Meghan Splawn

Baking times vary by variety (again, different for savory versus sweet).

you’re able to also buy all four varieties online atWalmart.com, onAmazon, ordirectly from Lodge.

The variety pack is perfect for anyone who wants to try all four.

All four cornbread mixes in their bags on a counter

Simply Recipes / Meghan Splawn

Cornbread in a cast iron skillet cooling on a rack

Simply Recipes / Meghan Splawn