Experience
Julia Turshen is a New York Times bestselling cookbook author who has published five cookbooks.
Her last book “Simply Julia” is an IACP award-winning national bestseller.
Julia has written for multiple publications, including theNew York Times, theWashington Post, and Vogue.
Epicurious has named Julia one of the “100 Greatest Home Cooks of All Time.”
She lives in Hudson Valley with her spouse Grace and their many pets.
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