Its the perfect combination of simple and elegant.
Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas
I love to bake.
This trait wasn’t inherited because my mom has always despised baking.
Simply Recipes / Photo Illustration By Wanda Abraham / Sara Haas
That didnt mean, though, that she didnt like baked goods.
She often brought home pies or cookies from a local bakery and wed greedily inhale every crumb.
Unlike the other treats, wed savor it, knowing that just like spring, it was fleeting.
Simply Recipes / Sara Haas
After a quick dusting of flour, tap the pan to remove any excess flour and set it nearby.
Ive also topped the cake with candied or dehydrated lemon slices.
Simply Recipes / Sara Haas
