Use your Instant Pot to make classic cranberry sauce thats virtually set it and forget it.
Cross one more thing off your holiday meal prep list!
My mom would add cinnamon sticks, orange peel, and even star anise to her cranberry sauce.
Simply Recipes / Micah Siva
This no-fuss recipe is the perfect way to cross off your to-do list before a big holiday like Thanksgiving.
Natural or Quick Release?
This recipe requires a natural release of pressure.
Simply Recipes / Micah Siva
Its a completely hands-off way of cooking cranberry sauce!
Fresh or Frozen Cranberries
you could use fresh or frozen cranberries interchangeably in this recipe!
grab the manual or pressure cook setting and program to cook at high pressure for 4 minutes.
Simply Recipes / Micah Siva
Check that the pressure release valve is sealed.
Remove the lid and let the sauce cool to room temperature.
The sauce will thicken as it cools.
Simply Recipes / Micah Siva
Remove the cinnamon stick before enjoying.
Mash it to break up the cranberries more, if you like.
Refrigerate the cranberry sauce in an airtight container for 5-7 days.
Simply Recipes / Micah Siva
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Simply Recipes / Micah Siva
Simply Recipes / Micah Siva
Simply Recipes / Micah Siva