It adds big flavor to all of my favorite dishes.
You amp up myavocado toast, you add oomph to myomelettes, and you flavor mychickenlike a champ.
And now I love you four times more.
Simply Recipes / Getty Images
Thats because ALDI just debuted three new must-try variations: Himalayan Pink Salt, Jalapeno, and Asiago Cheese.
I tested them on avocado toast, while my husband and son each went simply with buttered toast.
Boy, are they all delicious.
Simply Recipes / Aldi
It could have been named roasted garlic Everything Bagel seasoning thats how distinctly garlicky it was.
This one was my husbands favorite because it was crunchier.
I especially love the Jalapeno version, which adds a subtle kick of heat.
In addition to the everything spices, the Asiago Cheese also contained Parmesan cheese and parsley.
The cheese flavor was subtle and not overpowering.
Even my son, who usually hates cheese on anything butpizza, didnt mind it.
I think it would be a delicious, crunchy touch togarlic bread.
I, however, will be switching things up.
Im going to rotate between the Jalapeno and regular Everything Bagel seasoning for the most part.
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