It’s a touch of luxury for everyday cooking.
However, that level of luxury isn’t exactly practical for most of our budgets, including mine.
And, as always, ALDI has found a delicious middle ground.
Simply Recipes / Adobe Stock
Its Specially Selected Wagyu ground beef rings-in at just $4.99 a pound.
What really sets this product apart is how it bridges the gap between special-occasion and everyday cooking.
For burgers, take a minimalist approach.
Simply Recipes / Aldi
Just loose-pack patties like you would when making asmash burger.
Season them with salt and pepper, and let the meat’s natural richness be the star.
The high fat content means these burgers stay incredibly juicy.
It also makes exceptionally tender, melt-in-your-mouth meatballs perfect forItalianandSwedish-stylepreparations.
Evensimple ground beef tacosbecome something extraordinary when made with a Wagyu blendjust add somequick-pickled onionsand fresh cilantro.
So, pick up a few packages when you see them!
To learn more about our approach to product recommendations, seeHERE.
