It’s earned a permanent place in my kitchen.
But in all fairness, I think the pictures make it look more elegant than in real life.
For these reasons, I wasn’t sure, at first, if I’d use it.
Simply Recipes / Photo Illustration by Wanda Abraham / Retailers below
However, it quickly quelled my hesitation and became one of my most used kitchen tools.
I’ve had it for just over a year now, and I use it every day.
It’s still in great shape, aside from a bit of scuffing on the bottom from regular use.
Simply Recipes / Getty Images
Prior to having this, I used towash my ricein a bowl, colander, or sieve.
This bowl is vastly more efficient and makes things easier all around.
The water drains freely, and the perforations trap even the smallest ingredients.
Then, I use my hand to scoop the rice out along the same edgeno lost rice!
If you want to add one ultra-handy tool to your kitchen, this humble plastic bowl won’t disappoint.
