Move over pesto eggs, the internet’s favorite new recipe is here.
I made a spinach and artichoke pasta version that haunts my dreams to this day.Natures cereal?
It was like eating spa water with a spoon.
Simply Recipes / Emma Christensen
There is no denying that it is a gorgeous dish.
Is grating your egg really worth the hassle?
Does it really make that much of a difference, or is this just for aesthetics?
Does the Grated Egg Toast Live Up to the Hype?
But I would be lying if I said creating this dish wasnt extremely frustrating.
I shot a TikTok video of my attempt, and there is egg all over my counter.
My final consensus is that its worth trying at least once.
The toast tasted amazing!
But is this something I plan on doing regularly?
Pillowy clouds of grated hard-boiled egg aren’t just for toast, you know.
A nice breakfastburgerwith grated egg, bacon, and cheese?
Or what about brunchCroque Monsieurwith some grated egg on top?
