It is tasty and has a simple ingredient list.
In turn, I often pick up a container of store-bought hummus during my weekly grocery run.
Over the years, Ive tried many brands, many of which I love.
Simply Recipes / Adobe Stock
Surprisingly, they all said the same thing!
I make my own hummus at home but when I’m in a pinch, Ithaca is my go-to.
It has that closest-to-homemade flavor, and comes in so many delicious flavor combos, says Benshosan.
Simply Recipes / Ithaca Hummus
This homemade-like taste is partly due to the short, recognizable ingredients list of their products.
Compared to most store-bought brands, it tastes very similar to homemade and not acrid with preservatives.
Peep at the ingredient list and see that it’s pretty short and simple, Choung adds.
Choung, Foster, and Benshosan agreed that lemon dill was their favorite.
I love the lemon dill flavor.
It’s so tangy and bright [and perfect] scooped up on pita or crudite, says Choung.
Meanwhile, Clarke and Benshosan also listed French onion as one of their front runners.
To learn more about our approach to product recommendations, seeHERE.
