07, 2024
This TikTok salmon and rice bowl is the perfect way to dress up your leftovers.
Here’s what to do!
And theseTikTok recipelooks delicious.
You know we had to check it out!
Emily uses leftoversand Ill never turn down a good leftovers repurposingbut fresh ingredients will also do the trick.
Emilys method for heating up the rice is genius!
After she pulls the salmon and rice from the microwave she adds soy sauce, sriracha andJapanese mayo.
Lets give it a go!
Add the rice over the flaked salmon, then place an ice cube in the middle of the rice.
Cover with parchment paper so the steam wont escape during heating.
Microwave on high for about 2 minutes.
Remove from the microwave and discard the parchment.
Add the soy sauce to the salmon and rice and mix until its all fully incorporated.
Drizzle zigzags of sriracha and mayo on top.
Finish with the slices of avocado, kimchi and a sprinkle of sesame seeds if youd like.
If youre looking for more recipes, then try this deliciousmiso salmon.
Whats with the Ice Cube?
This is due to the power of steam, a hot and extremely effective way of cooking.
The ice cube mimics the same process, and the parchment paper helps to keep the steam circling continuously.
The power of science truly is amazing.
Almost as amazing as the TikTok salmon bowl!
But this dish is delicious enough to warrant making both the salmon and rice specifically for it.
you could top this dish according to your tastesadd somesesame ginger cucumbersor chopped scallions.
And I love to use black sesame seeds in addition to white, for the color contrast.
you could create the same effect with a bowl placed on top of the rice to capture the steam.
Just confirm there are no big holes so it locks in the moisture.
This story was first reported byTaste of HomecontributorMelany Love.
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