17, 2022
you’re free to make this “fruit sando” in minutes.
It’s such a fun, quick treatno wonder people can’t stop talking about it!
Its almost unfair to compare a classic PB&J to this Japanese fruit sandwich.
And like otherJapanese desserts, the texture is cloud-like and delicate.
What Is a Fruit Sando?
The word sando is short for sandwich.
In the U.S., its harder to find a store-bought Japanese fruit sandwich.
But the good news is, theyre very easy to make at home.
Ingredients
Directions
Wash the strawberriesand pat dry, being sure to remove the stem.
Peel the kiwi and slice in half lengthwise.
Remove heavy whipping cream from the fridge and pour 1 cup into a medium bowl with high sides.
Its important that the cream is cold to help you get the right texture.
Taste and adjust the sugar as needed.
Be careful not to overwhip, as that can make butter!
Spread an even layer of about 1/4 of the whipped cream on a slice of milk bread.
Then, place four whole strawberries and half a kiwi on the bread to fill the slice.
Repeat to make the second sandwich.
Place the sandwich in the fridge to chill for 10-30 minutes.
Remove the fruit sandos from the fridge.
Slice each one at an angle while still in the plastic wrap.
FAQs About Fruit Sandos
Do I need to use milk bread?
If you cant seem to find milk bread, use Hawaiian bread or Wonder Bread.
Can I make this recipe dairy-free?
This recipe works great with coconut cream.
This thick cream will whip up nicely.
Use the same ratio of sugar and vanilla extract, and follow the same directions when whipping the cream.
Be sure to look for dairy-free bread, too.
Is this a sandwich to share?
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