How to cut and peel an avocado, safely and quickly.
But, the following method is easier, faster, and much less messy.
With a large,sharp knifein the other hand, cut the avocado lengthwise around the seed.
Elise Bauer
launch the two halves to expose the pit.
One way is to use a spoon to scoop out the pit.
Another method is a bit tricky, as you’ll see.
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This method is very popular, but you must be careful lest you cut your hand.
For safety, fold up a kitchen towel and use that to hold the avocado half with the pit.
Getting the pressure just right takes a little practice.
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With the edge of the knife, twist the pit out of the avocado and discard.
Then use a spoon to easily scoop out the avocado pieces.
If you are making guacamole, don’t worry about slightly discolored or brownish sections.
Elise Bauer
Scoop them up with the rest of the avocado to mash.
To make avocado slices, use a knife to slice the inside of the avocado halves into sections.
Don’t worry if you cut right through the peel.
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Use your fingers to separate the avocado segments from the peel.
Links:
How to Make Guacamole- here on Simply Recipes
What’s in a Name?
The Avocado Story- how the avocado got its name, from NPR
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
Elise Bauer
