You already have the secret ingredient in the fridge.
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Garlic bread is one of lifes little pleasures.
In this case, the differentiator ishot sauce.
Simply Recipes / Getty Images / Adobe Stock
Any hot sauce you love will work just the same.
It’s so good and I can now see why it’s got such fanfare.
Fieri’s recipe also calls for an ingredient thats not traditionally found in garlic bread: scallions.
Simply Recipes / Stephanie Ganz
First, slice a baguette in half lengthwise like youre making a huge sandwich.
Fire up the broiler with a rack set about four inches below it.
Broil for two minutes, watching it closely.
Simply Recipes / Stephanie Ganz
Remove from the oven and serve immediately.
This garlic bread is a one-way ticket to Flavortown.
