The difference between cane sugar and granulated sugar is how its processed.

My pantry always has granulated, confectioners, and brown sugar, but Id never purchased cane sugar before.

So I checked in with a couple of experts to learn the difference between cane and granulated sugar.

Baking ingredients: flour, eggs, sugar, butter, milk and spices on gray marble background.

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All sugar comes from one of two plants, registered dietitian Courtney Gaine told me.

Either can be granulated, it turns out.

The difference between cane sugar and granulated sugar is how its processed.

What Is Cane Sugar?

Cane sugar is made from sugar cane.

Only two states in the U.S.Florida and Louisianagrow sugarcane, says Gaine.

What Is Granulated Sugar?

Gaine points out an interesting fact about granulated sugar.

The Differences Between Cane Sugar and Granulated Sugar

The two sugars have slightly different flavor profiles.

Granulated sugar has a cleaner, neutral sweetness without the added complexity.

She prefers using cane sugar in recipes where she wants a deeper, more natural taste and consistency.

Its slightly larger crystals and molasses undertones can create interesting textures.

In most cases, the two sugars can be swapped in recipes without having a significant impact.

I cant wait to taste the results!