Make the classic gimlet with your choice of gin or vodka, lime, and simple syrup.

It’s that easy.

What’s the History of the Gimlet?

Gimlet Cocktail in a coupe glass with lime

Sam Schick

Like every other classic cocktail, the gimlet comes with a handful of competing origin stories.

Gin Gimlet or Vodka Gimlet?

Unless you specifically request vodka, most bartenders will likely serve this with gin, for good reason.

A person is holding a vodka gimlet in a chilled coupe with a lime wedge on the side.

Sam Schick

To a gin purist, vodka would be like signing yourself up for a boring blind date.

What’s the Best Gin for a Gimlet?

Plymouthis drier than London Dry gins, but more citrusy and even botanical than most.

Gin gimlet in a coupe glass with a lime wedge on the side and halved lime next to the glass.

Sam Schick

It has enough character to guarantee some personality to even a sour.

But a crisp, dry London-style gin likeTanqueray, Beefeater, or Gordonsalso make for good choices.

What’s the Best Vodka (If You Go That Route)?

A gimlet recipe in a chilled coupe glass with a cocktail shaker behind it and limes to the right.

Sam Schick

The same thinking holds true here, too: store your Grey Goose for another occasion.

Smirnoff is a perfectly fine choice.

Fresh Lime Juice or Rose’s?

Fine-strain this after 10 minutes, and refrigerate what you do not use today.

Combine the gin, simple syrup, and lime juice in a cocktail shaker.

Add ice and shake for about 30 seconds, or until a frost forms on the shaker.

Double strain into achilledcoupe or martini glass.

Garnish with a lime wheel.

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